I love vintage Pyrex. Hardly a day in my life goes by when I don’t use a piece or two from my collection. Right at this minute, a bowl holds ripening nectarines on my kitchen counter and two covered casseroles are keeping a fruit salad and some leftovers fresh in my fridge. In the sink there’s a princess bowl from last night’s post-swimming popcorn snack. They’re adorable little workhorses, they are. Like chocolate lab puppies…what’s not to love? Through my years of thrifting Pyrex, I’ve picked up a few tricks and tips for the proper care of it…tips I’m more than happy to pass along to you!
First, some DON’Ts….
♥ DON’T put your Pyrex pieces in the dishwasher. Just. Don’t.
♥ DON’T clean the colored outside portion of your Pyrex with abrasives or cleansers with bleaching agents (ex. Comet, Bon Ami, some Soft Scrub versions, oven cleaner, etc.). The white insides can handle a tougher clean, but the colored parts cannot.
♥ DON’T stack wet Pyrex. It can stick together in the most terrible fashion and pulling pieces apart can cause a piece (or worse, both!) to break. Sadness will ensue, believe you me.
♥ DO try cleaning your Pyrex in warm, soapy water with a non-abrasive sponge before moving onto any other method.
♥ DO use Bar Keeper’s Friend to get out stains on the inside or non-colored parts of your Pyrex. Sprinkle a bit of the powder on a wet cloth or sponge, then rub it in gently. Let the paste sit for up to a minute before rinsing off with warm water.
♥ DO use a Magic Eraser to safely remove baked-on crud or stains from the colored parts of your Pyrex. Be gentle! Not a lot of elbow grease is necessary.
♥ DO test (in an inconspicuous spot!) any other types of cleaners, chemicals or abrasives before going all out.
♥ DO clean your Pyrex regularly. It’s amazing how much dust and grease and other nasties will find their way to the bottom of your bowls, casseroles, etc. Give pieces that haven’t been used in a while a little soap & water bath.
I hope you all have wonderful days!